The Relationship between Employment Status and Maternal Nutrition Patterns in Providing Exclusive Breastfeeding in Mangunsari Village, Lumajang Regency

Candra Wahyuni; Remita Ayu Agustin; Miftakhur Rohmah; Riza Tsalatsatul Mufida

doi:10.30994/jhsc.v4i3.210

Authors

Candra Wahyuni Program Studi Kebidanan, Fakultas Keperawatan dan Kebiadnan Institut Ilmu Kesehatan STRADA Indonesia
Remita Ayu Agustin Program Studi Kebidanan, Fakultas Keperawatan dan Kebidanan, Institut Ilmu Kesehatan STRADA Indonesia
Miftakhur Rohmah Program Studi Kebidanan, Fakultas Keperawatan dan Kebiadnan Institut Ilmu Kesehatan STRADA Indonesia
Riza Tsalatsatul Mufida Program Studi Kebidanan, Fakultas Keperawatan dan Kebiadnan Institut Ilmu Kesehatan STRADA Indonesia

DOI:

https://doi.org/10.30994/jhsc.v4i3.210

Keywords:

Exclusive Breast Milk., Nutrition Patterns, Work

Abstract

Breast-feeding to newborns is one of the efforts to prevent death and undernourishment problems in infants and toddlers, about 15% of the total incidence of children under five years of age in developing countries asa result of exclusive breast-feeding. Exclusive breast milk that is given to infants for up to 6 months is not added to other foods such as formula, lemon, honey, tea, water, bananas, milk porridge, cookies, and other foods. Infants who are exclusively breast-fed can avoid diseases. Sick infants are given exclusively by breast feeding can accelerate. This journal's search process electronically and online using one database, which is googgle sholar from 2015-2020 . The inklational criteria of the journal have the same variable as research, the journal used is the journal's 30-200 Indonesian respondents. Based on the journals received results that from the six journals it is evident there is a link between work status and a nutrient pattern in exclusive breast-feeding. This is confirmed by prior research. Thus, mother's work and nutritional patterns influence exclusive breast-feeding.

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